At Blackburn's BBQ, every bite tells a story rooted in passion and community. Originally launched from a food truck, this Eagle Lake gem has evolved into a beloved barbecue destination. Known for its expertly smoked meats, including fall-off-the-bone ribs and savory brisket, each dish is a celebration of flavor. Guests rave about the welcoming atmosphere, where attentive staff and even the owner, Brandon, connect personally with diners. From creamy mac and cheese to fresh salads with your choice of meats, every detail is designed to create an unforgettable culinary experience. Come for the food, stay for the warmth of the community.
Amenities and More
Accessibility
Has wheelchair-accessible car park
Has wheelchair-accessible entrance
Has wheelchair-accessible seating
Has wheelchair-accessible toilet
Service options
Offers kerbside pickup
Offers takeaway
Serves dine-in
No delivery
Popular for
Popular for lunch
Popular for dinner
Good for solo dining
Offerings
Serves beer
Serves comfort food
Serves happy-hour drinks
Quick bite
Serves small plates
Serves wine
Dining options
Serves lunch
Serves dinner
Has catering
Serves dessert
Has seating
Amenities
Has bar on site
Has toilet
Has Wi-Fi
Free Wi-Fi
Atmosphere
Casual
Cosy
Trendy
Crowd
Family friendly
Good for groups
Popular with tourists
Planning
Accepts reservations
Payments
Accepts credit cards
Accepts debit cards
Accepts NFC mobile payments
Credit cards
Children
Good for kids
Has changing table(s)
High chairs available
Has kids' menu
Parking
Free of charge street parking
Free parking lot
On-site parking
Plenty of parking
Photos
Reviews For Blackburn's BBQ
Dawn Oakely
Apr 20,2025
Food was phenomenal! Service was top notch! Atmosphere was relaxing hometown feel. Everything was clean. Staff was pleasant and seemed to like their jobs. We will most definitely be back.
Tatiana Reis
Mar 13,2025
Delicious food, great atmosphere, Brie was amazing... for a Saturday, we waited around 20/25 minutes for a table of 4. But it was absolutely amazing! Quick food and my kids were super happy!
Victoria Casanova
Feb 21,2025
Best brisket ever ! Love how they use actual wood to smoke there meats . The Mac and cheese was so creamy and delicious and fries were perfectly seasoned. Drove over an hour and was definitely worth it .
June McClosky
Feb 15,2025
Oh my gosh!! 1st I have to talk about the staff! The staff was hustling all around, to seat the line out the door. Since they were so busy so my husband and I took 2 open seats at the bar! That was the best choice, were immediately waited on by Amanda and she was top notch! So friendly, & attentive. Food came out quick, piping hot & fresh! Our meals were mouthwatering good! Started with fried mushrooms, I had the pulled pork platter with collard greens, smoked cabbage and cornbread! My husband had the rib platter also with greens & cabbage but he got the garlic toast! My husband loves ribs and has eaten them all over in our travels, they were falling off the bone and he said they were the best ribs he’s ever had! I also had an unsweetened tea and it was so fresh! Before we were done the owner came over and asked how everything was! This says so much when the owner is making rounds checking on everyone. He also led the whole restaurant in singing happy birthday to a 16 year old young man. Our bartender/server ended up being his sister n law and she gave us the history of this place. Started in a food truck & now it’s this wonderful restaurant that this community is lucky to have! We are passing through on our way back to a Maryland but may have to swing in again before we leave on Sunday.
Cliff Crawford
Feb 5,2025
We love BBQ and always look up new BBQ restaurants when we are away from home. We discovered Blackburn's about 5 years ago when visiting LegoLand. We come back every time we are in the area. We have never been disappointed with anything there. Service is great and food is excellent. Out son loves the 2lb baked potato. Their pulled pork is great. Cooked perfectly and not greasy. Baked beans, Cole slaw, mac and cheese all great. Honestly, my favorite BBQ restaurant in the state of Florida.
amy mills
Jan 28,2025
Love the staff atmosphere and the best part is the food. I'm very picky and I haven't found anything I don't love. Love that Brandon the owner comes out and even checks on everything. Best place ever
Pedro Bahamonde
Jan 25,2025
The Food and Service was fantastic. Friendly and welcoming servers. They made you feel at home. It has a family type atmosphere. Prices were very reasonable and portions were large. Ribs literally fall off the bone so be careful.I would definitely recommend this place to friends and family.
Lyss
Jan 10,2025
Decided to write a review because we decided to come here based on the reviews and I am happy to say they are 100% true! If anything people are downplaying how good it really is. The food is PHENOMENAL. When you smell the oak-smoked meats you just know. Someone said it was the best meal they’ve had in their life and I almost have to agree. Meat is fall off the bone tender with amazing flavor. Ribs are the best I’ve had in central florida. I didn’t try the brisket because my partner devoured it. Sides were good especially Mac and cheese, collard greens, and the fried okra as an appetizer. Sweet tea was huge and blueberry cider on tap was great! Staff is extremely welcoming and warm they make you feel right at home. Amanda at the bar delivered top tier service and conversation despite it being so busy. Management was present and helpful. I think the owner came by to ask how everything was going and what dishes we got and we even heard management cheering the kitchen on. Kitchen staff and foh staff was smiling, in good spirits and fast. Everything was truly top tier especially seeing how busy it was service was very fast. Don’t overthink it just go. Someone also said they drove an hour here and would drive two, we actually did drive an hour here and are definitely coming back soon. I can’t express how satisfied we were with this experience we even bought a hat. If you’ve found this place, you’ve just hit the jackpot.
Reviews For Blackburn's BBQ